Verification Completion Checklist
Didactic Program in Dietetics
Academy of Nutrition and Dietetics and Iowa State University, Ames, IA
Check if Completed | Course Number | Course Title |
---|---|---|
________ | FS HN 214 | Scientific Study of Food |
________ | FS HN 115 or 215 | Food Preparation Laboratory or Advanced Food Preparation Laboratory |
________ | FS HN 340 | Foundations of Dietetic Practice |
________ | FS HN 360 | Advanced Nutrition and the Regulation of Metabolism |
________ | FS HN 361 | Nutrition and Health Assessment |
________ | FS HN 362 | Nutrition in Growth and Development |
________ | FS HN 367 | Medical Terminology for Health Professionals |
________ | FS HN 403 | Food Laws and Regulations |
________ | FS HN 411 | Food Ingredient Interactions and Formulations |
________ | FS HN 461 or NUTRS 561 | Medical Nutrition and Disease I |
________ | FS HN 463 or NUTRS 563 | Community Nutrition |
________ | FS HN 464 or NUTRS 564 | Medical Nutrition and Disease II |
________ | FS HN 466 | Nutrition Counseling and Education Methods |
________ | HSP M 380 | Food Production Management |
________ | HSP M 380L | Food Production Management Experience |
________ | HSP M 391 | Foodservice Systems Management I |
________ | HSP M 392 | Foodservice Systems Management II |
________ | BBMB 301 or 316 | Survey of Biochemistry or Principles of Biochemistry |
________ | CHEM 231 or 331 | Elementary Organic Chemistry or Organic Chemistry I |
________ | MICRO 201 or 302 | Introduction to Microbiology or Biology of Microorganisms |
________ | PSYCH 101 | Introduction to Psychology |
________ | SP CM 212 | Fundamentals of Public Speaking |
________ | STAT 101 or 104 | Principles of Statistics or Introduction to Statistics |
________ | BIOL 255 | Fundamentals of Human Anatomy |
________ | BIOL 256 or 335 | Fundamentals of Human Physiology or Principles of Human and Other Animal Physiology |
This checklist is provided for advising purposes; updated 2020. The didactic program in dietetics director reviews academic coursework and issues a verification statement from Iowa State University when the student has completed the academic requirements of the Academy of Nutrition and Dietetics.